Avocado Toast Supreme

Ingredients

• 2 thick slices sourdough
• 1 ripe avocado
• 1 lemon
• 2 large eggs
• Sea salt and black pepper
• Red pepper flakes
• Olive oil
• Microgreens to garnish

Method

1. 1 Toast the sourdough in a hot pan with olive oil until deeply golden.
2. 2 Smash the avocado with a squeeze of lemon, salt, and pepper, then spread it thick on each slice.
3. 3 Poach the eggs in barely simmering water with a splash of vinegar for 3 minutes.
4. 4 Top each toast with a poached egg, chili flakes, and a tangle of microgreens.