Recipe No. 46 · Southern Comfort
Southern Comfort
Members recipe
Country Fried Steak
Pounded cube steak in a peppery crust with creamy white sausage gravy.
In the kitchen
Ingredients
- 4 cube steaks
- 2 cups flour
- plus 6 more ingredients
Method
- 1 Dredge each steak in flour, then egg-buttermilk, then flour again.
The rest of this recipe is for members.
This is one of 48 members-only recipes in the library of 95. Join the membership free for 30 days, or sign in if you already have an account.
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