Recipe No. 09 · American Classics
American Classics
Members recipe
American Country Hash
Crispy potato hash with bacon, sunny-side eggs, and caramelized onions.
In the kitchen
Ingredients
- 4 yukon gold potatoes, diced
- 6 strips bacon
- plus 6 more ingredients
Method
- 1 Cook the bacon until crisp, set aside, and reserve the fat.
The rest of this recipe is for members.
This is one of 48 members-only recipes in the library of 95. Join the membership free for 30 days, or sign in if you already have an account.
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