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Cauliflower Fried Rice
Diabetes-Friendly · Blood sugar balance
Healthy Eating Free recipe

Cauliflower Fried Rice

Riced cauliflower stir-fried with egg, peas, and scallions.

25 minTotal time
4Servings
4.6Rating
EasyLevel

Ingredients

  • 1 head cauliflower, riced
  • 2 eggs
  • 1/2 cup peas
  • 2 scallions
  • 2 tbsp low-sodium soy sauce
  • 1 tbsp sesame oil

Method

  1. 1 Pulse the cauliflower into rice-sized pieces.
  2. 2 Scramble the eggs and set aside.
  3. 3 Stir-fry the cauliflower and peas in sesame oil.
  4. 4 Fold in egg, soy sauce, and scallions.
Wellness note. This recipe is part of a balanced-diet collection for general wellness. It is not medical treatment and does not cure or prevent any disease. If you are managing a health condition, please consult your doctor or a registered dietitian. Read our full disclaimer.