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Spinach and Feta Omelet
Diabetes-Friendly · Blood sugar balance
Healthy Eating Free recipe

Spinach and Feta Omelet

A fluffy omelet folded around spinach and a little feta.

15 minTotal time
2Servings
4.6Rating
EasyLevel

Ingredients

  • 4 eggs
  • 2 cups spinach
  • 1/4 cup feta
  • 1 tbsp olive oil
  • 1 scallion
  • Black pepper

Method

  1. 1 Wilt the spinach in olive oil.
  2. 2 Whisk and pour in the eggs.
  3. 3 Add feta and scallion as the eggs set.
  4. 4 Fold and serve.
Wellness note. This recipe is part of a balanced-diet collection for general wellness. It is not medical treatment and does not cure or prevent any disease. If you are managing a health condition, please consult your doctor or a registered dietitian. Read our full disclaimer.